Read it before you eat it.
Camera-first. Barcode, label, or menu — point and we read it once.
Sugar Shark scans labels, watches the foods that trip you up, and tells you what to skip — in plain language, without the panic.


Misleading food labels. Hidden ingredients that spike blood sugar are everywhere, keeping people stuck. Sugar Shark exposes what's really inside the foods they're eating, so they can eat with confidence instead of confusion.
Camera-first. Barcode, label, or menu — point and we read it once.
Sauces, dressings, “healthy” cereals. We surface them before you reach.
No charts. One line: skip, swap, or fine — and what to eat instead.
Barcode, label, or menu — point and read.

Skip, swap, or fine — never a chart.

Categories you keep getting wrong.

What spiked you. What didn’t.

We asked four people in private beta one question: what would you tell someone who’s thinking about it? These are their answers, unedited.
I feel so much better!
I feel great!
I feel great!
I feel great!
I feel better now!
No streaks. No badges. A quieter way to read labels.
I feel better now!
I feel better now!
I feel better now!
I feel better now!
I feel better now!
I feel better now!
I feel better now!
I feel better now!
I feel better now!
I feel better now!
I feel better now!

Steve started Sugar Shark to make food labels tell the truth. After seeing how hard it is to know what's really in the foods we buy, he built the tool he wished existed — one that reads the label for you and says, in one sentence, whether to skip it.
We’ll send one note when Sugar Shark is ready. No drip campaign, no countdown, no marketing fluff.